Quick & Easy Marry Me Chicken Orzo

INSTRUCTIONS

1. Set Instant Pot to Sauté on High for 30 minutes.
2. Once hot, add in the chicken and stir. Cook for 3 minutes.
3. Add in the sun-dried tomatoes, garlic, Italian seasoning, paprika, salt, and pepper. Stir to combine ingredients and cook for an additional 2 minutes.
4. Add the orzo and chicken broth or water then stir well.
5. Cancel the sauté function and close the lid being sure the release value is in the sealed potions.
6. Pressure Cook on High for 6 minutes. Once completed manually release the pressure valve.
7. Add heavy cream along with the spinach. Stir until the spinach is wilted.
8. Add 3/4 of a cup of grated Parmesan cheese, stirring to combine.
9. Serve warm topped with the remaining Parmesan cheese. Enjoy!