Mashed Potatoes

By: Instant Pot Culinary Team

Mashed Potatoes
cuisine icon Diet
Grain Free, Vegetarian
cuisine icon Keywords
15 minutes or less, 5 servings, butter, chilean, cook 10 min, grain free, instant pot, Instant Pot Culinary Team, milk, prep 5 min, rack, salt, vegetables, vegetarian, whole potatoes

prep icon Prep Time
5 min
cook icon Cook Time
10 min

serving icon Servings
5 Servings
Ingredients
  • 1 ¾ lb. whole potatoes
  • 1 tsp. salt
  • ½ cup butter
  • ¼ cup milk
Instructions
  • Place the stainless steel inner pot inside the Instant Pot®. Add in the potatoes and salt, and enough water to cover the potatoes.
  • Close and lock the Instant Pot® lid. Make sure the steam release handle is turned to Sealing. Pressure Cook on High for 10 minutes.
  • Once the time is up, press Cancel and turn the steam release handle to Venting. Once all steam has been released, open the lid and remove the potatoes.
  • Put the potatoes in a bowl and mash. Add the butter and the milk. Stir. Season with salt to taste and serve hot.
Previous Next
View all

LIFE happens in the kitchen!

Join the family and upgrade mealtime in an Instant!

Get Cookin'!
Back to top
© 2024 Instant Brands. Powered by Shopify.