Irish Coffee

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Ingredients
  • 1 dark roast coffee pod
  • 1 tbsp brown sugar
  • 1 ½ oz Irish whiskey
  • Whipped cream
Instructions
  • Place a coffee mug under the coffee dispenser. Add the brown sugar.
  • Brew an 8-ounce coffee into the mug. Stir until dissolved.
  • Add the whiskey and stir. Top with whipped cream. Enjoy!
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