Instant 2-in1 Coffee Maker - Irish Coffee

By:

Ingredients
  • 1 espresso pod
  • 1 1/2 oz or 3 tbsp of jigger Irish whisky
  • 2 tsp maple syrup
  • WHIPPED CREAM
Instructions
  • Touch the power key.
  • Open the top cover of the 2-in-1 Instant Coffee Maker.
  • Insert the espresso pod.
  • Close the top cover.
  • Place your mug beneath the brew spout on the drip tray plate and add 2 tsp of maple syrup and the whisky.
  • When the water stops dripping, stir it thoroughly, then top with whipped cream. Serve immediately!
Previous Next