Iced Coconut Coffee

By: Instant Culinary Team

Iced Coconut Coffee
cuisine icon Difficulty
Easy
cuisine icon Cooking Technique
Brew
cuisine icon Keywords
1 serving, brew, coconut flakes, cook 1 min, dark roast coffee pod, easy, for serving, granulated sugar, ice, prep 1 min, summer, unsweetened coconut milk

prep icon Prep Time
1 min
cook icon Cook Time
1 min

serving icon Servings
1 Serving
Ingredients
  • 1 dark roast coffee pod
  • 2 tsp granulated sugar
  • 1 cup ice
  • ½ cup unsweetened coconut milk
  • Coconut flakes, for serving
Instructions
  • Place a large heatproof glass under the coffee dispenser. Add the sugar to the bottom of the glass.
  • Brew an 8-ounce coffee. Add the ice and stir until cooled.
  • Pour the coconut milk over the iced coffee. Top with coconut flakes.
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