2 servings9 hours and 1 minutechips

Dehydrated Pepperoni Chips

By Instant Pot Culinary Team

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2 Servings

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9 Hours and 1 Minute

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Easy

Dehydrated Pepperoni Chips
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Recipe Details

Course: Snacks

Difficulty: Easy

Prep Time: 1 min

Cook Time: 9 hour

Total Time: 9 Hours and 1 Minute

Cooking Technique: Dehydrate

Yield: 2 Servings

Ingredients

  • 1 cup pepperoni slices (20-22 slices)

INSTRUCTIONS

  1. Open the lid and place the Air Fryer Tray inside the basket.
  2. Place the pepperoni slices on top of the plate, do not overlap them. Close the lid
  3. Select the Dehydrate function, press Temp and set the temperature to 130°F then press Time and set the time to 9 Hours. Press Start.
  4. Once the cooking time has finished transfer them to a serving plate.
  5. Enjoy

About the chef

Instant Pot® Culinary Team

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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