Warm Cinnamon Apples

By: Chop Secrets

Warm Cinnamon Apples
cuisine icon Cuisine
Modern
cuisine icon Course
Dessert
cuisine icon Difficulty
Easy
cuisine icon Cooking Technique
Pressure Cook
cuisine icon Keywords
4 - 6 servings, brown sugar, cinnamon, contributed, cook 10 min, dessert, easy, large honeycrisp apples, lemon juice, maple syrup, modern, prep 10 min, pressure cook, water

prep icon Prep Time
10 min
cook icon Cook Time
10 min

serving icon Servings
4 - 6 servings
Ingredients
  • 4 large honeycrisp apples
  • 1 tbsp lemon juice
  • 1/3 cup Water
  • 2/3 cup brown sugar
  • 2 tbsp maple syrup
  • 1 tbsp cinnamon
Instructions
  • In a large bowl, toss apple slices with lemon juice.
  • Pour 1/3 cup water into the Instant Pot, then put in the apples.
  • Sprinkle brown sugar, maple syrup and cinnamon over the apples and stir to combine.
  • Secure the lid, making sure the vent is closed.
  • Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 5 minutes.
  • When the time is up, quick-release the pressure.
  • Mix gently and serve alone, or over ice cream or pound cake.
Notes
  • *The MANUAL and PRESSURE COOK buttons are interchangeable.
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