Recipes
Skinny Fries
2 - 4 Servings
15-30 Minutes
Easy
INSTRUCTIONS
- Cut the potatoes into ¼ inch sticks using a mandolin slicer. Rinse the cut potatoes thoroughly and then soak in cold water for at least 10 minutes.
- Drain the cut potatoes and dry thoroughly with a kitchen towel.
- In a large bowl, toss cut potatoes with the oil, then load them into the rotisserie basket and attach the lid.
- Place the drip pan in the bottom of the cooking chamber. Use the rotisserie fetch tool to lift the basket into the cooking chamber, using the red rotisserie release lever to secure the basket and close the oven door. Using the display panel, touch Air Fry, then adjust the temperature to 380°F / 195°C and the time to 20 minutes. Touch Start,and then Rotate.
- Check the fries beginning at 17 minutes and remove when golden. Add salt to taste and serve hot.
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About the chef
Chop Secrets
Chop Secrets is a culinary platform that focuses on recipe development, offering a wide variety of accessible and time-saving meal ideas. The site is a go-to destination for home cooks looking for delicious recipes that are simple to follow. Known for its collaborations with Instant Pot, Chop Secrets has produced over 250 recipe videos, providing users with step-by-step guides to make cooking easier and more enjoyable. With a range of recipes spanning from appetizers to desserts, Chop Secrets helps both beginners and seasoned cooks explore the versatility of their kitchen tools. The platform also offers a popular Instant Pot Master Class, which teaches essential techniques for mastering this appliance through cook-along lessons and printable resources, helping people create flavorful meals with minimal effort.
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