Vegan Quinoa Burger

By: Giulliana Zavaleta

Vegan Quinoa Burger
cuisine icon Course
Side Dish
cuisine icon Cooking Technique
Air Frying
cuisine icon Keywords
4 servings, air frying, breadcrumbs, cooked black quinoa, cooked white quinoa, flour, fresh mixed greens salad, garlic powder and cumin, grated carrot, healthy, instant vortex, pepper, peruvian, quinoa, salt, side dish, vegan, white onion

serving icon Servings
4 Servings
Ingredients
  • ½ cup cooked white quinoa
  • ½ cup cooked black quinoa
  • ¼ cup white onion
  • 4 tbsp flour
  • 2 tbsp grated carrot
  • 1 tbsp breadcrumbs
  • Salt, pepper, garlic powder and cumin
  • Fresh mixed greens salad
Instructions
  • Blend cooked white quinoa with the onion and the flour.
  • Place mixture in a bowl with grated carrot, black quinoa, spices and breadcrumbs.
  • Wash your hands well before shaping the burgers. Use breadcrumbs to hold burger together. Can be frozen for later use.
  • On the Instant Vortex control panel, press Air Fry , then set time to 16 Minutes and temperature to 355ºF (180°C). Spray the basket with a little oil and place the hamburgers inside the basket. Press Start.
  • Carefully remove the hamburgers and serve with your favorite salad or on a bun, with French fries.
Previous Next
View all

LIFE happens in the kitchen!

Join the family and upgrade mealtime in an Instant!

Get Cookin'!
Back to top
© 2024 Instant Brands. Powered by Shopify.