Steak Tacos


  • 1 lb (500 g) sirloin steak
  • Salt, pepper, and cumin
  • Season the sirloin steak with the spices.
  • On the Instant Vortex control panel, press Roast and then set time to 12 Minutes and temperature to 400°F (205°C). Press Start.
  • Add the batter and close the basket.
  • When the fryer indicates it, turn the dish over.
  • Slice the pork. Serve on corn tortillas with pico de gallo.
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