4 servingsair fryamerican

Smoked Salmon Avocado Toast

By Instant Pot Culinary Team

4 Servings

8 min

Recipe Details

Prep Time: 8 min

Cook Time: 7 min

Cooking Technique: Air Fry

Cuisine: American

Yield: 4 Servings

Ingredients

4 sourdough bread
3 tbsp olive oil
4 tbsp cream cheese
2 avocados
1 medium tomato
4 oz smoked salmon
1 tbsp Capers
¼ red onion
black pepper
fresh dill

Here at Instant Brands, we love a good toast recipe. Feel free to play around with different toppings! Love spice? Add some thinly sliced jalapenos. Love all herbs? Top with a quick herb salad! Have fun getting creative.

INSTRUCTIONS

Lightly drizzle olive oil on each side of the bread.
Air Fry the bread at 400°F / 205°C for 7-8 Minutes, turning halfway and cooking until golden.
Spread cream cheese on the toast.
Top with one quarter of the sliced avocado, a few slices of tomato, and one quarter of the smoked salmon.
Sprinkle with red onion slices, capers, black pepper, and dill.

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About the chef

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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