Roast Green Beans With Ginger and Garlic

By: Instant Pot Culinary Team

Roast Green Beans With Ginger and Garlic
cuisine icon Cooking Technique
Roast
cuisine icon Keywords
3 servings, 6 ingredients or less, beans, cook 8 min, freshly ground as needed, garlic minced, green beans, Instant Pot Culinary Team, olive oil, peeled minced, pepper, prep 10 min, quick and easy, roast, salt, trimmed washed, vegan, vegetarian

prep icon Prep Time
10 min
cook icon Cook Time
8 min

serving icon Servings
3 Servings
Ingredients
  • 1 ⅓ tbsp olive oil
  • 1 tbsp ginger, peeled minced
  • 2 clove garlic minced
  • Salt
  • 1 lb green beans, trimmed washed
  • Pepper, freshly ground as needed
Instructions
  • Place the green beans in a large bowl, and toss with the olive oil, ginger, garlic, salt, and pepper.
  • Select Roast, 380°F / 193°C and set the time for 8 Minutes. Press Start.
  • Once the AF shows the "Add Food" sign, open the AF basket and place the green beans into the AF basket. Close the AF basket.
  • Once the AF shows the Turn Food, turn green beans the with tongs. Close the AF basket to continue to cook.
  • Once the cooking cycle ends, remove the AF basket, and adjust salt and pepper to your taste. Serve warm
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