4 servings40 minutescenter pork loin

Pork Tenderloin

By Instant Pot Culinary Team

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4 Servings

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40 Minutes

Pork Tenderloin
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Recipe Details

Course: Dinner

Total Time: 40 Minutes

Yield: 4 Servings

Ingredients

  • 14 oz center pork loin
  • 3 tbsp honey
  • 1 tbsp mustard
  • 1 tbsp salt
  • ½ tsp pepper
  • 1 cup cold water

INSTRUCTIONS

  1. Place the stainless steel inner pot inside the Instant Pot®. Add all ingredients and stir.
  2. Close and lock the Instant Pot® lid. Make sure the steam release handle is turned to Sealing. Press Pressure Cook, pressure level High, and set time to 30 Minutes.
  3. When done cooking, press Cancel and turn the steam release handle to Venting. Once all the steam has been released, open the lid.
  4. Remove the tenderloin from the Instant Pot® and place it on a cutting board. Cut into thin slices. Serve together with the broth in which it was cooked.

About the chef

Instant Pot® Culinary Team

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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