Pina Colada Oatmeal


  • 1 tbsp coconut oil
  • 2 cups coconut milk
  • 1 cup pineapple juice
  • 1 cup steel cut oats
  • 1 1/2 cups fresh pineapple
  • 3/4 cup sweetened shredded coconut
  • raspberries
  • Pour coconut oil, coconut milk, pineapple juice and oats into Instant Pot in that order. Swirl to make sure all oats are submerged.
  • Secure the lid, making sure the vent is closed.
  • Using the display panel select the MANUAL function*. Use the +/- keys and program the Instant Pot for 3 minutes.
  • When the time is up, let the pressure release naturally until the pin drops (about 15 minutes).
  • Stir in coconut and pineapple. Serve with raspberries or maraschino cherries (optional).
Previous Next