Recipes
Pepperoni Pizza Rolls
12 Servings
15-30 min
Easy
INSTRUCTIONS
- Unfold the dough onto a lightly floured work surface.
- Spread the pizza sauce on top of the dough rectangle.
- Sprinkle the shredded mozzarella evenly over the sauce, line the 10 pepperoni slices for each row, and make 3 or 4 rows .
- Carefully roll dough rectangles into tight logs.
- Place logs onto one prepared baking sheet, seam side down, and cut each into 12 1-inch slices.
- Place the rolls on the baking sheet (8 x 12 inches).
- Select -Air Fry- set the temperature to 400 °F and time to 8-10 minutes. Press Start
- Once the Air fryer is preheated, open the air fryer basket, and lift the parchment paper with rolls together, place it in the Air Fryer basket.
- Once the cooking cycle is finished,carefully remove the rolls and cool for 5 minutes, then serve with fresh basil on top and extra pizza sauce for dipping if desired.
Share:
About the chef
Instant Pot® Culinary Team
When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).
View All Instant's Recipes
