30-60 min6-10 servingsair fry

Orange and Honey Baked Ham

By Instant Pot Culinary Team

6-10 servings

30-60 min

Easy

Recipe Details

Course: Dinner, Main Dishes

Difficulty: Easy

Prep Time: 10 min

Cook Time: 50 min

Total Time: 30-60 min

Cooking Technique: Bake, Omni

Cuisine: American, American

Yield: 6-10 servings

Ingredients

4 garlic cloves, minced
4 tbsp. orange marmalade/jam
4 tbsp. Dijon mustard
3 tbsp. brown sugar
1 orange, sliced
1 cup orange juice, freshly squeezed
1 tbsp. fresh rosemary
2 lb. fully cooked smoked ham

Make an ordinary ham into an extraordinary main dish when you when you cover it in a sweet orange glaze and bake it to perfection.

INSTRUCTIONS

In a small bowl mix the garlic, orange marmalade (or jam), Dijon mustard, brown sugar, orange zest and orange juice. Use a hand blender to blend all the ingredients until you get a smooth glaze. Add the fresh thyme to the mixture.
Set your Instant Omni oven on Bake function at 360°F / 182°C for 50 minutes. Place the ham on top of the baking pan and pour the glaze over the ham.
The ham is done when it is heated (the internal temperature should be ~145°F / 63°C), and the glaze develops a golden-brown color.

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About the chef

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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