Orange and Honey Baked Ham

By: Instant Pot Culinary Team

Orange and Honey Baked Ham
Make an ordinary ham into an extraordinary main dish when you when you cover it in a sweet orange glaze and bake it to perfection.
cuisine icon Cuisine
American, Modern
cuisine icon Course
Dinner, Main Course
cuisine icon Difficulty
Easy
cuisine icon Duration
30-60 min
cuisine icon Cooking Technique
Bake, Omni
cuisine icon Keywords
30-60 min, 6-10 servings, air fry, air fryer recipe, american, bake, brown sugar, cook 50 min, dijon mustard, dinner, easy, fresh rosemary, freshly squeezed orange juice, fully cooked smoked ham, garlic cloves, ham, instant omni, Instant Pot Culinary Team, main course, modern, omni, orange, orange marmalade/jam, prep 10 min

prep icon Prep Time
10 min
cook icon Cook Time
50 min

serving icon Servings
6-10 servings
Ingredients
  • 4 garlic cloves, minced
  • 4 tbsp. orange marmalade/jam
  • 4 tbsp. Dijon mustard
  • 3 tbsp. brown sugar
  • 1 orange, sliced
  • 1 cup orange juice, freshly squeezed
  • 1 tbsp. fresh rosemary
  • 2 lb. fully cooked smoked ham
Instructions
  • In a small bowl mix the garlic, orange marmalade (or jam), Dijon mustard, brown sugar, orange zest and orange juice. Use a hand blender to blend all the ingredients until you get a smooth glaze. Add the fresh thyme to the mixture.
  • Set your Instant Omni oven on Bake function at 360°F / 182°C for 50 minutes. Place the ham on top of the baking pan and pour the glaze over the ham.
  • The ham is done when it is heated (the internal temperature should be ~145°F / 63°C), and the glaze develops a golden-brown color.
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