30-60 min4 - 6 servingsbeef broth

Melt-in-Your-Mouth Beef Gyros

By Chop Secrets

4 - 6 servings

30-60 min

Easy

Recipe Details

Course: Dinner

Difficulty: Easy

Prep Time: 5 min

Cook Time: 35 min

Total Time: 30-60 min

Cooking Technique: Pressure Cook

Cuisine: Greek

Diet: Dairy Free, Low Carb, Low Fat

Yield: 4 - 6 servings

Ingredients

1/3 cup beef broth
2 tbsp olive oil
2 tbsp lemon juice
1 tbsp dried oregano leaves
2 tsp garlic powder
1 tsp salt
1/2 tsp pepper
1 1/2 lbs well-marbled beef chuck roast
1 onion
FOR SERVING
lettuce
Sliced tomatoes
Prepared tzatziki sauce

INSTRUCTIONS

Add all ingredients except beef to the pot. Stir to combine.
Add beef to the pot. Stir to coat, then secure the lid, making sure the vent is closed.
Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 20 minutes.
When the time is up, let the pressure naturally release for 10 minutes, then quick-release the remaining pressure.
Serve beef on pita topped with lettuce, tomato and tzatziki sauce

Notes

*The MANUAL and PRESSURE COOK buttons are interchangeable.

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About the chef

Chop Secrets

Chop Secrets is a culinary platform that focuses on recipe development, offering a wide variety of accessible and time-saving meal ideas. The site is a go-to destination for home cooks looking for delicious recipes that are simple to follow. Known for its collaborations with Instant Pot, Chop Secrets has produced over 250 recipe videos, providing users with step-by-step guides to make cooking easier and more enjoyable. With a range of recipes spanning from appetizers to desserts, Chop Secrets helps both beginners and seasoned cooks explore the versatility of their kitchen tools. The platform also offers a popular Instant Pot Master Class, which teaches essential techniques for mastering this appliance through cook-along lessons and printable resources, helping people create flavorful meals with minimal effort.

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