Make-Your-Own Air Fryer Pizzas By: Instant Pot Culinary Team Course Dinner, Lunch Difficulty Easy Duration 2 Hours and 45 Minutes Cooking Technique Air Fry Keywords 2 hours and 45 minutes, 4 individual pizzas, air fry, basil, basil leaves, bread flour, burrata ball, dinner, easy, honey, hot honey, Instant Pot Culinary Team, instant yeast, lukewarm water, lunch, mozzarella, olive oil, pepperoni, pepperoni slices, pizza sauce, prosciutto, prosciutto slices, salt, tomato Servings 4 Individual Pizzas Ingredients 1 ¼ c lukewarm water3 c Bread flour2 tsp salt1 tbsp olive oil1 packet instant yeast6 prosciutto slices1 burrata ball6 basil leaves1 c pizza sauce2 tbsp hot honey1 c pizza sauce1 c mozzarella½ c pepperoni slices Instructions In a large mixing bowl, mix all ingredients for the pizza dough. Pour onto a lightly floured surface and knead for 8-10 minutes , until smooth.Lightly oil a clean mixing bowl, add dough, and cover with plastic wrap. Allow to rise in a warm place for 1 – 1 ½ hours , or until almost doubled.On a floured work surface, cut dough into four equal pieces. Roll into balls, cover with a dish towel, and allow to rise for an additional 30 minutes.Form each dough ball into a rectangle the size of the air fryer basket.For prosciutto pizzas, top dough with pizza sauce. Layer on torn burrata and finish with prosciutto slices.For pepperoni pizzas, top dough with pizza sauce. Layer on shredded mozzarella and then pepperoni slices.Preheat the Air Fryer to 400°F.Cook the pepperoni pizzas for 10-12 minutes. Drizzle with hot honey, cut, and serve.Cook the prosciutto pizzas for 12-15 minutes. Top with torn basil, cut, and serve. Previous Next