Lemon Baked Oatmeal

By: Anabella Alfaro

Lemon Baked Oatmeal
cuisine icon Course
Breakfast, Dessert, Snack
cuisine icon Duration
10 Minutes
cuisine icon Cooking Technique
Baking
cuisine icon Keywords
( for garnish ), 1 serving, 10 minutes, baking, breakfast, dessert, healthy, instant vortex, milk, oat flour, oats, of lemon, snack, to taste, yogurt, zest

serving icon Servings
1 Serving
Ingredients
  • ⅓ cup oat flour
  • ⅓ cup milk
  • 2 tbsp Greek yogurt
  • ½ Juice of lemon
  • Stevia to taste
  • 3 tbsp Greek yogurt
  • ½ Juice of lemon
  • Lemon zest, ( for garnish )
Instructions
  • In a bowl, mix all the ingredients for the oatmeal.
  • On the Instant Vortex control panel, press Bake, then set time to 10 Minutes and temperature to 355˚F (180˚C). Press Start.
  • Once Add Food appears on the display, open the basket and place the container inside. Close.
  • In a separate bowl, combine the ingredients for the topping.
  • When crust is ready, add topping.
  • Lastly, garnish with lemon zest and 1 lemon cut into wedges.
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