Instant Vortex Air Fryer - Broiled Lobster Tails

By: Instant Pot Culinary Team

Instant Vortex Air Fryer - Broiled Lobster Tails
cuisine icon Cuisine
American
cuisine icon Course
Dinner, Main Course
cuisine icon Difficulty
Easy
cuisine icon Duration
15-30 min
cuisine icon Cooking Technique
Broil
cuisine icon Keywords
15-30 min, 2 servings (2 lobster tails per serving), air fry, air fryer recipe, american, broil, cook 6 min, dijon mustard, dinner, easy, fresh ground black pepper, fresh lemon juice, fresh parsley, garlic cloves, Instant Pot Culinary Team, lobster tails, main course, prep 15 min, salt, shallot, unsalted butter

prep icon Prep Time
15 min
cook icon Cook Time
6 min

serving icon Servings
2 servings (2 lobster tails per serving)
Ingredients
  • 4 lobster tails
  • 1 tbsp fresh parsley
  • 2 garlic cloves
  • 1 tbsp shallot
  • 1 tsp Dijon mustard
  • 1/4 tsp salt
  • 1/8 tsp fresh ground black pepper
  • 1/2 tbsp fresh lemon juice
  • 3 tbsp unsalted butter
Instructions
  • In a large bowl, add the parsley, garlic, shallot, dijon mustard, salt, pepper, lemon juice, and butter. Whisk the marinade ingredients to combine thoroughly.
  • Spoon the marinade butter all over lobster tails evenly.
  • Select -Broil- 400°F -for 7 minutes.   Press Start.  
  • Once the Air Fryer shows the ‘ADD FOOD’ sign, open the Air Fryer basket and place the lobster tails carefully inside the basket. Close the basket.  
  • Once the cooking cycle ends, remove the AF basket, and check the lobster with an instant-read thermometer, register at least 145°F.
  • Place the two lobster tails on a serving plate.
  • Pour drippings from the AF basket into a small bowl and spoon the lobster butter over the tails and serve with lemon wedges if desired.
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