INSTRUCTIONS Drain the pineapples and pat dry with paper towel, set aside. Wrap each pineapple ring with the bacon, winding it around and through the hole in the center. Generously sprinkle with the Cajun seasoning. Select Roast – 385°F and set the time for 15 mins. Press START. When preheating has completed, place the pineapples inside of the basket. Roast in batches if needed. When the cooking time has completed, transfer the pineapple rings to a serving plate. Enjoy!