Recipes
Instant Pot Duo Crisp + Air Fryer - Loaded S’mores Blondies
8 servings
30-60 min
Easy
INSTRUCTIONS
- Grease 6-or 7-inch round baking pan and line bottom with parchment paper; set aside. Whisk together flour, baking powder and salt; set aside.
- In separate bowl, stir together brown sugar and melted butter. Stir in egg. Stir in vanilla; stir in flour mixture just until combined. Fold in 1/2 cup pecans. Scrape batter into prepared baking pan; smooth top.
- Ensure that inner pot of Instant Pot Duo Crisp + Air Fryer is dry. Place trivet/steam rack in inner pot; place baking pan, uncovered, on top, using foil or silicon sling for easy removal.
- Using the Air Fryer Lid select Bake at 350°F for 25 minutes or until toothpick inserted in center comes out with just a few moist crumbs clinging to it.
- Sprinkle marshmallows, chocolate, graham crackers, remaining pecans and sea salt over top. Drizzle with dulce de leche.
- Using the Air Fryer Lid select Broil for 3 to 5 minutes or until chocolate is melted. Lift out carefully from inner pot; let cool completely.
Notes
Recipe Note: Substitute walnuts, hazelnuts, peanuts or almonds for pecans. , Nutrition Facts
Per 1/8 recipe
Calories 400
Fat 23g
Saturated Fat 11g
Cholesterol 55mg
Sodium 350mg
Carbohydrate 48g
Fiber 3g
Sugars 30g
Protein 5g
Per 1/8 recipe
Calories 400
Fat 23g
Saturated Fat 11g
Cholesterol 55mg
Sodium 350mg
Carbohydrate 48g
Fiber 3g
Sugars 30g
Protein 5g
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About the chef
Instant Pot® Culinary Team
When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).
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