Instant 2-in-1 Coffee Maker – Caramel Macchiato


  • 1 Nespresso pod
  • 90 ml milk
  • 1 1/2 tbsp caramel sauce
  • drizzled caramel sauce
  • Touch the Power key of the Instant Pod coffee maker.
  • Add the milk into the Instant milk frother. Place the lid onto the frother and press down to fully secure.
  • Select Light foam option then press the Start button.
  • Add the caramel sauce directly into a mug.
  • Once the milk frother cycle is finished, pour the foamed milk on top of the caramel sauce. Place the mug onto the drip tray plate of the coffee maker.
  • Open the top cover of the Instant Pod coffee maker.
  • Insert an espresso pod.
  • Close the top cover.
  • Select the 2oz option from the espresso section.
  • When the water stops dripping, drizzle extra caramel sauce to garnish (if desired). Serve immediately!
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