1 servingAmericanbeverages

Instant 2-in-1 Coffee Maker - Cafe Mocha

By Instant Pot Culinary Team

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1 serving

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Easy

Instant 2-in-1 Coffee Maker - Cafe Mocha
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Recipe Details

Course: Beverages

Difficulty: Easy

Total Time: less than 5 minutes

Cooking Technique: Brew, Frothing, Instant Pod Coffee Maker

Cuisine: American

Yield: 1 serving

Ingredients

  • 1 espresso pod
  • 110-120 ml milk
  • 1 tbsp chocolate syrup or more to taste

INSTRUCTIONS

  1. Touch the Power key of the Instant Pod Coffee Maker.
  2. Add the milk into the Instant Milk Frother. Place the lid onto the frother and press down to fully secure.
  3. Select Light Foam then press the Start button.
  4. Add the chocolate syrup into a mug.
  5. Once the milk frother has completed the cycle, pour the foamed milk on top of the chocolate syrup. Place your mug onto the drip tray plate of the coffee maker.
  6. Open the top cover of the Instant Pod Coffee Maker. Insert an espresso pod. Close the top cover.
  7. Select the 2oz option from the espresso section.
  8. When the water stops dripping, stir it well.

Notes

Optional Top your drink off with whipped cream and chocolate shavings or cocoa powder. Alternatively, you can also drizzle some chocolate syrup on top if you desire. Serve immediately!

About the chef

Instant Pot® Culinary Team

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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