Recipes
Frother Salted Caramel Dark Hot Chocolate
1 Serving
Easy
INSTRUCTIONS
- Add the milk, the mini chocolate chips, and salted caramel syrup to a frother, and blend on the cappuccino setting, or stiff foam setting.
- Pour into a glass once the program has completed. Top with whipped cream and additional salted caramel syrup. Enjoy!
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About the chef
Instant Pot® Culinary Team
When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).
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