Recipes
Egg Loaf
15-30 min
Easy
INSTRUCTIONS
- Spray a 1.5 Qt. CorningWare French white baking dish with cooking spray. Crack 12 eggs into the baking dish.
- Pour 1 cup of water into the Instant Pot. Using the metal trivet, lower the baking dish into the Instant Pot.
- Pressure cook on High for 15 minutes. After cooking is complete, quick release the pressure.
- Carefully remove baking dish from Instant Pot, and let cool at room temp.
- Using a plate, cover the top of the baking dish, and flip it over onto the plate.
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About the chef
Instant Pot® Culinary Team
When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).
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