Creamy Soup with Capeletti

By: Lorena Salinas

Creamy Soup with Capeletti
cuisine icon Cuisine
Italian
cuisine icon Course
Soups and Creams
cuisine icon Duration
30 Minutes
cuisine icon Cooking Technique
Pressure Cook
cuisine icon Keywords
120 g, 30 minutes, 4 servings, 40 g, 60 g, and pepper to taste, baby spinach, butter, cappelletti pasta or other stuffed pasta 250 g, carrot, celery, diced, dried oregano, finely diced, freshly grated, garlic, italian, l water, parmesan cheese, pasta, pressure cook, small white onion, soups and creams, vegetables, whipping cream

serving icon Servings
4 Servings
Ingredients
  • 2 tbsp butter
  • ¾ cup small white onion, finely diced, 120 g
  • ¾ cup carrot, diced, 120 g
  • ¾ cup celery, diced, 120 g
  • 1 tsp dried oregano
  • 2 cloves garlic
  • 1.5 L water
  • Salt and pepper to taste
  • ½ lb cappelletti pasta or other stuffed pasta 250 g
  • 2 oz baby spinach, 60 g
  • 200 ml whipping cream
  • ½ cup Parmesan cheese, freshly grated, 40 g
Instructions
  • Place the stainless steel inner pot inside the Instant Pot®. Press Saute and add the butter, onion, carrot, celery and oregano. Mix every few minutes until everything is smooth, lightly browned, and sweet-smelling.
  • Add the garlic and mix constantly for a minute.
  • Add the water and mix. Check for salt and pepper.
  • Close and lock the Instant Pot® lid. Make sure the steam release handle is turned to Sealing. Press Pressure Cook, pressure level High, and set the time to 15 Minutes.
  • When done, press Cancel and turn the steam release handle to Venting. Once all the pressure has been released, open the lid.
  • Add the capeletti and then close and lock the lid again. Make sure the steam release handle is turned to Sealing. Press Pressure Cooking, on High pressure level, and set the time to 1 Minute.
  • When done, press Cancel and turn the steam release handle to Venting. Once all the pressure has been released, open the lid.
  • Change Instant Pot® back to previous setting; to do so, press Saute. Add whipping cream; once it starts boiling, add the spinach and stir for 30 Seconds. Add Parmesan cheese and serve immediately.
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