Cilantro Lime Chicken

By: Chop Secrets

Cilantro Lime Chicken
cuisine icon Cuisine
Modern
cuisine icon Course
Dinner
cuisine icon Difficulty
Easy
cuisine icon Duration
15-30 min
cuisine icon Cooking Technique
Pressure Cook, Sauté
cuisine icon Keywords
15-30 min, 4 - 6 servings, avocado, black beans, boneless, chopped fresh cilantro, contributed, cook 25 min, dinner, easy, fresh salsa, jalapeno, modern, prep 0 min, pressure cook, sauté, skinless chicken breasts, taco seasoning 1 package, water, white rice, zest and juice of 1 lime

prep icon Prep Time
0 min
cook icon Cook Time
25 min

serving icon Servings
4 - 6 servings
Ingredients
  • 3 cups fresh salsa
  • 1 oz taco seasoning 1 package
  • Zest and juice of 1 lime
  • 1/4 cup Water
  • 15 oz black beans
  • 2 lbs boneless, skinless chicken breasts
  • 1 jalapeno
  • 1/2 cup chopped fresh cilantro
  • white rice
  • avocado
Instructions
  • Add Pot Mixture ingredients to the pot and stir to combine.
  • Secure the lid, making sure the vent is closed.
  • Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 12 minutes.
  • When the time is up, let the pressure naturally release for 10 minutes, then quick-release the remaining pressure.
  • Carefully remove the meat from the pot to a cutting board and shred.
  • Return the shredded meat to the pot and add cilantro. Stir to combine.
  • (Optional) Serve over rice, quinoa or in warmed tortillas. Garnish with lime wedges and cheese.
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