Chicken Caesar Salad

By: Instant Pot Culinary Team

Chicken Caesar Salad
cuisine icon Course
Breakfast, Dinner, Lunch, Salad
cuisine icon Keywords
4 servings, 8 ingredients or less, and pepper, bread, breakfast, caesar dressing, chicken, chicken breast fillet, chopped, cook 17 min, cubed, dinner, healthy, healthy greens, Instant Pot Culinary Team, lettuce, lunch, olive oil, prep 10 min, quick and easy, salad, salt and pepper, to taste, white bread

prep icon Prep Time
10 min
cook icon Cook Time
17 min

serving icon Servings
4 Servings
Ingredients
  • 1 cup white bread, cubed
  • Salt and pepper, to taste
  • Oregano to taste
  • ⅓ cup olive oil
  • 1 chicken breast fillet
  • Salt and pepper, to taste
  • 2 cups lettuce, chopped
  • ½ cup Caesar Dressing
Instructions
  • Season the bread with the spices and olive oil and mix.
  • On the Instant Vortex control panel, press Bake and then set time to 5 Minutes and temperature to 350°F (180°C). Press Start.
  • Add the bread and close the basket.
  • Season chicken breast with salt and pepper.
  • On the Instant Vortex control panel, press Roast and then set time to 12 Minutes and temperature to 350°F (180°C). Press Start.
  • Add the chicken and close the basket.
  • Put the lettuce in a bowl, put the croutons and Caesar dressing on top, and combine everything.
  • Serve the chicken and add more dressing.
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