45 minutes6-8 servingsair fry

Cheesy Miso Sweet Potato Toasts with Greens

By Instant Pot Culinary Team

6-8 Servings

45 Minutes

Medium

Cheesy Miso Sweet Potato Toasts with Greens

Recipe Details

Course: Appetizers, Dinner, Lunch

Difficulty: Medium

Prep Time: 15 min

Cook Time: 30 min

Total Time: 45 Minutes

Cooking Technique: Air Fry

Cuisine: Asian Flavors

Diet: Halal, Kosher, Vegetarian

Yield: 6-8 Servings

Ingredients

3 large sweet potatoes
4 tbsp white miso
4 tbsp butter
2 cups shredded white cheddar
4 cups chopped kale
4 cups spinach
1 tbsp olive oil
1 scallion
1 lemon

Sweet potatoes are flavored with miso, a traditional Japanese fermented soybean paste that provides a rich umami flavor. These thinly cut sweet potatoes are topped wtih gooey cheese and rich wilted greens, making the perfect satisfying healthy meal.

INSTRUCTIONS

Slice sweet potatoes in 1/4 inch slices.
Place 4 tbsp butter in a large microwave-safe mixing bowl. Microwave at 10 second intervals until melted. Alternatively, gently heat the butter in a small saucepan on medium-low heat until melted.
Whisk together 4 tbsp white miso paste. Add sweet potato slices and mix to coat.
Air Fry sweet potatoes at 400°F for 9 Minutes, or until golden, careful to not overlap in the fryer basket. Fry in batches if necessary.
Sprinkle shredded white cheddar on all cooked sweet potatoes. Broil at 450°F for 2 Minutes. Set aside.
Meanwhile, in a large mixing bowl, mix 4 cups copped kale and 4 cups spinach with 1 tbsp olive oil. Air Fry at 350°F for 5 Minutes, or until wilted and slightly crispy.
Thinly slice 1 scallion. Top each cheesy sweet potato with wilted greens and scallions. Serve with lemon wedges.

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About the chef

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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