These no-soak dried pinto beans are perfect for a delicious and healthy meal.
Basic Dried Pinto Beans By: Instant Pot Culinary Team These no-soak dried pinto beans are perfect for a delicious and healthy meal. Course Dinner, Lunch, Side Dish Difficulty Easy Duration 43 Minutes Diet Halal, Vegetarian Cooking Technique Instant Pot Duo Crisp, Instant Pot Pro, Instant Pot Pro Crisp, Instant Pot Pro Plus, Instant Pot Ultimate Lid, Pressure Cook Keywords 2 servings, 43 minutes, cook 43 min, dinner, dried pinto beans, easy, halal, instant pot, Instant Pot Culinary Team, instant pot duo crisp, instant pot pro, instant pot pro crisp, instant pot pro plus, instant pot ultimate lid, lunch, prep 0 min, pressure cook, salt, side dish, the basics, vegetarian, water Prep Time 0 min Cook Time 43 min Servings 2 Servings Ingredients 1 cup dried pinto beans2 ¼ cups Water½ tsp salt Instructions Rinse beans and discard any debris.Place rinsed beans along with the water or stock and salt in the Instant Pot.Select Pressure Cook and set for 43 Minutes on High. After 30 minutes, flip the steam valve to quick-release the pressure.Serve with rice a delicious, easy meal. Previous Next