INSTRUCTIONS Press "Sauté" function to heat inner pot. When display reads "hot", add 2 tablespoons water to the bottom of the inner pot. Add cabbage and onion; sauté until cabbage begins to soften, about 4 minutes. Stir in barbecue sauce, continue cooking until sauce is heated through, about 3 minutes. Press "Keep Warm/Cancel" once to cancel sauté mode. Toast buns then fill with a heap of barbecue cabbage. Serve hot. Enjoy!