Air Fryer Tortilla Chips

By: Instant Pot Culinary Team

Air Fryer Tortilla Chips
Crispy, fresh, homemade tortilla chips without the mess or stress of frying? Yes, please! These taste even better than store-bought chips—especially if you seek out top-tier corn tortillas—and they're healthier, too. I prefer 5- or 6-inch tortillas for this recipe.
cuisine icon Course
Snack
cuisine icon Difficulty
Easy
cuisine icon Cooking Technique
Air Fry, Air Fryer, Instant Pot Duo Crisp / Pro Crisp, Instant Pot Duo Crisp with Ultimate Lid, Instant Vortex Air Fryer, Instant Vortex Dual Basket Air Fryer
cuisine icon Keywords
6 ingredients or less, Halloween, Healthy, Instant Pot Culinary Team, Quick and easy

prep icon Prep Time
5 min
cook icon Cook Time
7 min
Ingredients
  • 6 corn tortilla
  • Cooking spray, as needed
  • Kosher salt, as needed
Instructions
  • Lay the tortillas out on a cutting board and spritz each with a little cooking spray and sprinkle with salt. Flip the tortillas over and repeat on the other side. Stack the tortillas and cut into sixths.
  • Preheat an air fryer to 375°F .
  • Lay the tortilla wedges in a single layer in the air fryer basket. (Some overlap is ok, but if your air fryer is small, cook in 2 batches).
  • Air fry at 375°F for 7 minutes, shaking the chips occasionally. Transfer to a serving dish and enjoy.
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