Air Fryer Salmon Fillets

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Air Fryer Salmon Fillets
What is the best, and easiest, way to get salmon on the table in no time? In the air fryer! This easy air fryer salmon will be your weeknight go-to.
cuisine icon Cuisine
cuisine icon Cooking Technique

prep icon Prep Time
1 min
cook icon Cook Time
7 min

serving icon Servings
1 Serving
Ingredients
  • 1 6 oz. salmon fillet
  • Salt, as needed
  • Organic propellant free vegetable oil spray
Instructions
  • Sprinkle salt on all sides of the salmon fillet.
  • Preheat the air fryer to 400°F / 205°C. Lightly spray the basket with organic vegetable oil spray.
  • Place the salted salmon fillet skin-side up. If there is no skin on your salmon, any direction will do.
  • Air fry for 7 minutes, or until the skin is crispy and the fish is moist and flaky. Enjoy!
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