Ace Blender - Tuscan White Bean Dip

By: Instant Pot Culinary Team

Ace Blender - Tuscan White Bean Dip
cuisine icon Course
Snack
cuisine icon Difficulty
Easy
cuisine icon Duration
less than 15 min
cuisine icon Cooking Technique
Ace Blender, Ace Plus Blender
cuisine icon Keywords
6-8 minutes, ace blender dip recipes, ace blender recipes, ace plus blender, ace plus blender recipes, bean dip, blender bean dip, cannellini beans, chopped fresh basil, contributed, cook 3 min, easy, extra-virgin olive oil, garlic, grated parmesan cheese, instant pot ace plus recipes, Instant Pot Culinary Team, italian seasoning, less than 15 min, pepper, prep 10 min, salt, snack, vegetable stock, yellow onion

prep icon Prep Time
10 min
cook icon Cook Time
3 min

serving icon Servings
6-8 minutes
Ingredients
  • 30 oz cannellini beans
  • 1/4 cup vegetable stock
  • 1/4 cup extra-virgin olive oil
  • 1/4 small yellow onion
  • 2 cloves garlic
  • 1 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/3 cup grated parmesan cheese
  • 3 tsp chopped fresh basil
  • 1/2 tsp pepper
Instructions
  • Seat glass pitcher on the base of the Instant Pot® Ace and add cannellini beans, vegetable stock, olive oil, yellow onion, garlic, Italian seasoning, and salt.
  • Secure and lock lid.
  • Choose the Puree •• program (2:56 minutes).
  • Once program has completed, carefully remove lid and stir in Parmesan cheese, basil, and pepper. This can also be done by pulsing for a few seconds, just enough to combine.
  • Serve warm or chilled, alongside crunchy vegetables, crackers, or pita chips. This is also great as a spread on grilled or toasted slices of baguette.
Notes
  • Helpful Tip: The grated Parmesan cheese in this dip adds more flavor, but can be omitted to make this recipe lower in calories and vegan-friendly.
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