Recipes
Ace Blender - Moist Pumpkin Bread
4 - 6 servings
30-60 min
Easy
INSTRUCTIONS
- Preheat oven to 350℉ and grease 9 inch x 4 inch loaf pan.
- Add water, oil, pumpkin, egg and sugars to the blender pitcher and secure lid.
- Blend on “Low” manual setting for 10 seconds. Select “Cancel” to stop blending.
- Add remaining ingredients to the blender pitcher and secure lid.
- Blend on “Med” manual setting for 7-10 seconds. Select “Cancel” to stop blending.
- Pour batter into prepared loaf pan and bake for 45-60 minutes and a toothpick inserted into center of the loaf comes out clean.
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About the chef
Instant Pot® Culinary Team
When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).
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