30 minutes or lessDessertEasy

Any-Juice Sorbet

By Instant Pot Culinary Team

1 Pint

25 Minutes

Easy

Three scoops of vibrant pink dragonfruit sorbet in a floral bowl with lime, dragonfruit, and pink juice on a bright yellow background.

Recipe Details

Cours: Dessert

Difficulté: Easy

Temps de préparation: 1 minute

Temps de cuisson: 24 minutes

Durée totale: 25 Minutes

Cuisine: Italian-Inspired

Régime: Non-Dairy

Rendement: 1 Pint

Ingredients

2 cups fruit juice (any variety)
1/3 cup granulated sugar
3 tbsp. hot water
1 tsp. lemon juice
Pinch of sea salt

Pick a juice and see where it goes! There's no wrong answer here, just add a little lemon, a touch of sweetness, and let the InstantChill™ Ice Cream Maker turn it into a smooth sorbet that’s entirely your call.

INSTRUCTIONS

In a small bowl, combine the sugar and hot water. Stir until the sugar is fully dissolved to create a simple syrup.
In a separate bowl, mix the fruit juice of your choice, lemon juice, and salt.
Add the simple syrup to the juice mixture and stir to combine.
Pour the mixture into the InstantChill™ Mixing Bowl.
Use the Sorbet program, set to 24 minutes.
When the program is complete, scoop the sorbet into bowls or containers and enjoy immediately. Freeze further for a firmer texture.

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Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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