2 servingsair fryercheese

Yucca Croquettes

By Instant Pot Culinary Team

2 Servings

Recipe Details

Prep Time: 10 min

Cook Time: 12 min

Cooking Technique: Air Fryer

Yield: 2 Servings

Ingredients

4 lb (2 kg) yucca, cooked
1 egg
¾ cup milk
¾ cup cup wheat flour
Salt to taste
Mozzarella cheese, diced

INSTRUCTIONS

Mix the ingredients very well, add the wheat flour and salt to taste.
Take whatever you need to assemble a croquette and fill with mozzarella cheese, diced.
Finish shaping the croquette and brush with oil.
On the Instant Vortex control panel, press Air Fry and then set the time to 12 Minutes and the temperature to 375ºF (190ºC). Press Start.
Once Add Food appears on the display, place the croquettes and sweet potato on the rack. Close tray and let cook.
When Turn Food appears on the display, turn the croquettes over.
Serve with parsley and sour cream.

Share:

About the chef

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

View All Instant's Recipes