White Russian

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Ingredients
  • 1 French dark roast espresso capsule
  • 1 cup ice
  • 1 ½ oz vodka
  • 1 ½ oz coffee liquor
  • 1 oz heavy cream
Instructions
  • Brew 2 ounces of French dark roast espresso in a cocktail glass.
  • Add ice and stir until cool.
  • Top with vodka and coffee liquor. Stir.
  • Slowly pour over heavy cream. Enjoy!
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