Vortex Plus - Chocolate Twists

By: Instant Pot Culinary Team

Vortex Plus - Chocolate Twists
cuisine icon Course
Dessert, Kids, Snack
cuisine icon Difficulty
Easy
cuisine icon Duration
15-30 min
cuisine icon Cooking Technique
Air Fry
cuisine icon Keywords
10 twists, 15-30 min, air fry, air fryer, all-purpose flour, coarse sanding sugar or cane sugar, dessert, dessert recipe, easy, egg, Instant Pot Culinary Team, kids, nutella or more, sheet puff pastry, snack, tbsp water

serving icon Servings
10 Twists
Ingredients
  • 1 sheet puff pastry
  • 1/4 cup Nutella or more
  • 1 egg
  • 1 tbsp water
  • 1-2 tbsp all-purpose flour
  • 1-2 tbsp coarse sanding sugar or cane sugar
Instructions
  • Unfold one sheet of the puff pastry onto a lightly-floured work surface.
  • Lightly roll the pastry to seal any folds using a rolling pin.
  • Cut in half and spread Nutella onto the half of the puff pastry dough.
  • Place the other half of the puff pastry dough on top of the Nutella spread puff pastry dough.
  • Cut the dough into one-inch-wide strips and twist each strip into a twist.
  • In a small bowl, whisk the egg and water thoroughly, then brush onto the twists.
  • Sprinkle the twists with sanding sugar if desired.
  • Select Air Fry and set the temperature to 350 °F and the time to 13 mins.
  • Press Start.
  • Once the Air fryer is preheated, open the air fryer basket and place the twists next to each other without touching.
  • Once the cooking cycle is done, remove the basket, place it on the countertop and allow them to cool for at least 5 minute in the air fryer basket.
  • Once the twists are cooled off, remove the twists from the Air fryer basket and serve.
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