Puffed Cereal Bars

INSTRUCTIONS

1. Cover a small loaf pan or mold with aluminum foil or parchment paper. Set aside.
2. Place the stainless steel inner pot inside the Instant Pot® and press Saute.
3. Add the butter; when it begins to melt, add the marshmallows and spices. Cook until melted, stirring continuously to avoid sticking or burning.
4. When marshmallows have melted, add the puffed rice or cereal of your choice, and stir to combine. Then press Cancel.
5. Quickly pour the mixture into the loaf pan or mold and softly bury chocolate on top.
6. Refrigerate for 10 Minutes or until the mixture has cooled.
7. Cut into bars or squares, and you’re done!