Molasses Dirty Chai Latte

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Molasses Dirty Chai Latte
Get an extra pick-me-up with the addition of an espresso shot into this delicious chai tea latte!!
cuisine icon Difficulty
cuisine icon Cooking Technique

prep icon Prep Time
1 min
cook icon Cook Time
7 min

serving icon Servings
1 Serving
Ingredients
  • 1 chai tea bag
  • 6 ounces hot water
  • 1 espresso capsule
  • ¾ cup whole milk
  • 1 tsp white sugar
  • 1 tbsp molasses
Instructions
  • Add the tea bag to a mug and pour the hot water over. Allow to steep for 5-7 minutes, then remove the bag if you desire.
  • Add the mug under the coffee dispenser. Brew a 2-ounce espresso into the mug.
  • Add the milk, sugar, and molasses to a frother, and blend on the latte setting, or steamed milk setting. Pour the milk over the tea and coffee. Enjoy!
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