Instant 2-in-1 Coffee Maker – Vanilla Latte


  • 1 Nespresso pod
  • 110 ml milk
  • 1-2 tbsp vanilla syrup
  • Touch the Power key of the Instant Pod coffee maker.
  • Fill the frother with 110ml milk. Place the lid onto the frother and press down until it is fully secured. Select Light foam then press the Start button.
  • Open the top cover of the Instant Pod coffee maker. Insert an espresso pod. Close the top cover.
  • Place your mug onto the drip tray plate and add 2 tbsp of vanilla syrup.
  • Select the 2oz option from the espresso section.
  • When the water stops dripping, pour the foamed milk on top of the espresso shot. Serve immediately!
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