Recipes
Iced Honey Shaken Espresso
1 Serving
Easy
INSTRUCTIONS
- Place a large heatproof glass under the coffee dispenser. Add the honey to the glass.
- Brew a 4-ounce espresso directly into the glass. Stir until the honey has dissolved.
- Transfer the honeyed coffee to a cocktail shaker, or jar with a lid, and 1 cup of ice. Shake for 30 Seconds to 1 Minute until the coffee starts to foam.
- Strain the shaken espresso into a large glass with the remaining 1 cup of ice.
- Add milk of your choice and drizzle additional honey on top. Enjoy!
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About the chef
Instant Pot® Culinary Team
When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).
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