Honey Szechuan Peanuts

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Ingredients
  • 2 tbsp. butter
  • 2 tbsp. honey
  • 2 cups dry roasted peanuts
  • 4 tsp. whole Szechuan peppercorns
  • 1 tsp. salt
Instructions
  • Place the butter in a medium microwave-safe mixing bowl. Microwave at 10-second intervals until melted. Alternatively, gently heat the butter in a small saucepan on medium-low heat until melted.
  • Add the honey, peanuts, Szechuan peppercorns, and salt to the melted butter. Stir to combine.
  • Air Fry the peanuts at 385°F / 196°C for 5-7 minutes, or until golden. Spread on parchment paper. Serve when cooled.
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