Honey Szechuan Peanuts

By: Instant Pot Culinary Team

Honey Szechuan Peanuts
Dry roasted peanuts get dressed up to make a sweet, salty, and fragrant snack. Szechuan peppercorns create a subtle numbing sensation, tingling the tongue and mouth. You are guaranteed to keep going back for more!
cuisine icon Cuisine
Asian
cuisine icon Course
Appetizer, Side Dish, Snacks and Treats
cuisine icon Difficulty
Easy
cuisine icon Duration
15 Minutes
cuisine icon Diet
Halal, Kosher, Vegan, Vegetarian
cuisine icon Cooking Technique
Air Fry
cuisine icon Keywords
15 minutes, 4-6 servings, air fry, air fryer, appetizer, asian, butter, cook 10 min, dry roasted, easy, halal, honey, Instant Pot Culinary Team, kosher, prep 5 min, salt, side dish, snacks and treats, vegan, vegetarian, vortex air fryer oven, whole szechuan peppercorns

prep icon Prep Time
5 min
cook icon Cook Time
10 min

serving icon Servings
4-6 Servings
Ingredients
  • 2 cups dry roasted
  • 2 tbsp honey
  • 2 tbsp butter
  • 4 tsp whole szechuan peppercorns
  • 1 tsp salt
Instructions
  • Place 2 tbsp butter in a medium microwave-safe mixing bowl. Microwave at 10 second intervals until melted. Alternatively, gently heat the butter in a small saucepan on medium-low heat until melted.
  • Add 2 tbsp honey, 2 cups peanuts, 4 tsp szechuan peppercorns, and 1 tsp salt to the melted butter. Stir to combine.
  • Air Fry peanuts at 385°F for 5-7 minutes, or until golden. Spread on parchment paper. Serve when cooled.
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