6 servingsair fryamerican

Ghost Pizzas

By Instant Pot Culinary Team

6 Servings

Easy

Recipe Details

Difficulty: Easy

Prep Time: 5 min

Cook Time: 5 min

Cooking Technique: Air Fry

Cuisine: American

Diet: Vegetarian

Yield: 6 Servings

Ingredients

1 Pillsbury refrigerated pizza crust, classic style
¾ cup pizza sauce
1 ½ cups shredded mozzarella
Organic olive oil spray
Sliced black olives, for serving

Perfect for kids and to celebrate the Halloween season!

INSTRUCTIONS

Roll out the pizza dough to 1/8 inch thick. Cut into 6 squares.
Form pizza into ghost shapes, rolling the edges inward to create a crust for the sauce.
Preheat the Air Fryer to 400°F / 205°C. Once preheated remove the basket and spray the grates with organic olive oil spray. Place the ghost shaped-dough in the basket, careful to not overcrowd. Fill the bottom with pizza sauce and top the inside of the shape with shredded mozzarella.
Air Fry at 400°F / 205°C for 3-5 Minutes, or until the tops are melted and lightly golden. Repeat as necessary.
Top with sliced black olives cut in half for eyes, and one small circle slice for the mouth. Enjoy!

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About the chef

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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