Fried Sweet Plantains

By: Instant Culinary Team

Fried Sweet Plantains
cuisine icon Cuisine
Latin American
cuisine icon Course
Dessert, Lunch, Side Dish, Snacks and Treats
cuisine icon Difficulty
Easy
cuisine icon Duration
16 Minutes
cuisine icon Diet
Kosher, Low Sodium, Vegan, Vegetarian
cuisine icon Cooking Technique
Air Fry
cuisine icon Keywords
16 minutes, 4-6 servings, air fry, air fryer, and cut into 1-inch slices at an angle, cook 11 min, dessert, easy, kosher, latin american, low sodium, lunch, neutral oil, prep 5 min, side dish, snacks and treats, vegan, vegetarian, vortex air fryer, vortex air fryer oven

prep icon Prep Time
5 min
cook icon Cook Time
11 min

serving icon Servings
4-6 Servings
Ingredients
  • 4 ripe plantains peeled and cut into 1-inch slices at an angle
  • 1 tbsp neutral oil
Instructions
  • In a medium mixing bowl, toss plantain wedges with oil. Make sure to source plantains with black peels. Unripe plantains will not be sweet and are significantly starchier.
  • Air Fry plantains in a single later at 385°F for 9-11 Minutes, flipping halfway to ensure even cooking. Remove plantains when dark and golden.
  • Serve warm as a side or as a dessert.
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