15-30 min4 - 8 servingcontributed

Fasolakia (Green Beans and Potatoes in Olive Oil Tomato Sauce)

By Mediterranean Living

4 - 8 serving

15-30 min

Easy

Fasolakia (Green Beans and Potatoes in Olive Oil Tomato Sauce)

Recipe Details

Course: Main Dishes

Difficulty: Easy

Prep Time: 10 min

Cook Time: 15 min

Total Time: 15-30 min

Cooking Technique: Pressure Cook

Cuisine: Greek

Diet: Dairy Free, Gluten Free, High Fiber, Plant-Based, Vegan, Vegetarian

Yield: 4 - 8 serving

Ingredients

15 oz diced tomatoes canned
1 cup Water
1/2 cup olive oil
1 medium Zucchini
1/2 bunch fresh parsley
1 bunch fresh dill
1 tsp Oregano Dried
1 lb green beans fresh
1 large onion
2 potatoes
1/2 tsp salt
1/2 tsp pepper

Fasolakia (Green Beans and Potatoes in Olive Oil) – Fasolakia is a traditional Greek green bean recipe cooked with lots of extra virgin olive oil, tomato sauce, and herbs. In Greece, this recipe can vary from house to house. This one has green beans, as well as potatoes and zucchini.

INSTRUCTIONS

Set the Instant Pot on Saute while you prep all the ingredients so it starts to warm up.
Once everything is prepped, first pour in the diced tomatoes, water, and olive oil. Then add the rest of the ingredients to the pot and stir really well.
Once it's stirred well, put the top on the pot, and spin to lock it in. Then make sure the valve on top is set to "sealing".
Set the manual or pressure cook timer to 15 minutes.
Once the timer reaches zero, quick release the pressure.

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About the chef

Mediterranean Living

Mediterranean Living is dedicated to sharing the best of the Mediterranean Diet through recipes, videos, and expert insights from around the world. The site brings together scientific experts, cookbook authors, and everyday people to contribute their knowledge on Mediterranean cuisine and lifestyle. With a growing collection of resources, Mediterranean Living aims to inspire a healthier lifestyle through delicious, nutritious food. The team is passionate about expanding the platform and welcomes feedback and contributions from their community to help build a comprehensive Mediterranean diet resource.

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