Express Lentils and Rice

By: Karen Tumani

Express Lentils and Rice
cuisine icon Course
Main Dishes
cuisine icon Cooking Technique
Pressure Cook
cuisine icon Keywords
2 servings, and olive oil, diced chives, instant pot, legumes, lentils (small 1/8 in (4 mm), main dishes, pressure cook, rice, salt, water

serving icon Servings
2 Servings
Ingredients
  • 1 cup lentils (small 1/8 in (4 mm)
  • 1 cup rice
  • 2 cups water
  • 1 tsp salt
  • Diced tomato, diced chives, and olive oil diced chives, and olive oil
Instructions
  • Make sure the bowl is inside the Instant Pot®. Add 1 cup of lentils, 1 cup of rice, 1 tsp of salt, and 2 cups of water.
  • Put on and lock the lid of the Instant Pot®. Make sure the steam release valve is turned to “Sealing”. Press the Pressure Cook function, at High pressure level and set the time to 10 Minutes.
  • When done cooking, let the steam release naturally or you can press to release the steam.
  • Once all the pressure is released, open the lid and serve with chopped tomato, chives, olive oil and you can add eggs stuffed with guacamole .
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