4 servingsair fryamerican

Everything Bacon and Egg Puff Pastry Tarts

By Instant Pot Culinary Team

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4 Servings

Everything Bacon and Egg Puff Pastry Tarts
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Recipe Details

Prep Time: 5 min

Cook Time: 15 min

Cooking Technique: Air Fry

Cuisine: American

Yield: 4 Servings

Ingredients

  • 18 oz puff pastry
  • 2 cups shredded sharp cheddar cheese
  • 1 lb bacon
  • 8 eggs
  • 2 tbsp unsalted butter, melted
  • 2 tbsp green onions, minced
  • 1 lemon, juiced
  • Everything bagel seasoning, as needed
  • Salt to taste
Want a little extra spunk to your mornings? These everything bagel seasoning tarts are perfect on-the-go snacks that can be made ahead of time for the whole week. Make sure to crack the egg when the tart is in the air fryer basket, or risk losing it while transferring it to the fryer!

INSTRUCTIONS

  1. Lay the bacon strips evenly along the air fryer basket. Air Fry at 350°F / 175°C for 10-12 Minutes, or until crispy. Set aside and crumble into pieces.
  2. Lay out the puff pastry flat on a work surface. Cut into 8 even squares. Top with shredded cheddar cheese and crumbled bacon, creating a well in the middle of each tart for the eggs leaving a small border around the sides.
  3. Brush the melted butter around the sides of each puff pastry and sprinkle the edges with everything bagel seasoning.
  4. Preheat the Air Fryer at 400°F / 205°C. Place each tart in the Air Fryer basket, careful not to overlap. Crack an egg in the center of each tart, nestled in the middle of the cheddar cheese and bacon. Sprinkle with salt and Air Fry for 6-7 Minutes, until the pastry is golden and the eggs are cooked on top. Repeat as necessary.
  5. Sprinkle each tart with lemon juice and sliced green onions.

About the chef

Instant Pot® Culinary Team

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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